Until recently, the choice of fresh herbs was essentially parsley, coriander, dill and celery. Basil or thyme were mostly available only as stale dried leaf — hard to tell apart by taste.
Today the fields of Green Mark Herbs supply a broad range of fresh herbs. We know what the European and Russian markets require.
Quality assurance
We see ourselves as a partner to our customers: your buyers should receive the best possible product — as fresh as it gets.
At the same time, every order supports the people around our farm in Ethiopia who make it possible.
Fresh herbs every day add nutritional value and quality. Our produce reaches your customers as fresh as a private garden normally manages.
We use modern growing methods and monitor every field operation, so buyers receive the same quality from one delivery to the next.
Standard: GLOBALG.A.P. Integrated Farm Assurance (IFA) SMART Plants, Principles and Criteria for Fruit & Vegetables, v6.0 — General Regulations v6.0, Option 1 (Individual Producer).
Certification body: DNV Business Assurance Italy Srl (certification body no. 00010).
GGN / GLN: 4050373900984
Certificate no.: 187136
Valid: 6 July 2026 to 3 March 2027
Audit: announced on-site recertification audit
The declared countries of destination include Germany, the Netherlands, France, Ireland, the United Kingdom, the European Union and Russia. Production and product handling are certified in Ethiopia.
The current status of this certificate is published by GLOBALG.A.P. at globalgap.org/validate under GGN 4050373900984, so you can verify it independently at any time. A copy of the certificate is available on request.
LEAF Marque
Standard: LEAF Marque Standard Version 16.1, Option 1 (Individual Producer).
Certificate no.: C851511 · LEAF Marque number: 429681
Valid: 9 September 2026 to 8 September 2027
Issuing office: DNV Business Assurance, Vimercate, Italy
